Our Jackson Table: Winter 2017-2018 Recap

WOW. We did it. We ate at 100 local restaurants. It seems like just yesterday we were launching this fun campaign to #eatlocal on that first day of spring in 2016. Here we are, two years later, glad for all we've learned about our city along the way and our bellies hungry to return to some new favorite spots. Enjoy this final #OurJacksonTable review by Katie Howerton of the last few restaurants we visited this winter.

GuidesKatie HowertonFebruary 12, 2016Jackson TN, Tennessee, entertainment, Valentine's Day, holiday, date, fun, Katie Howerton, Rock'n Dough, local, local shop, local business, local restaurant, local food, Jackson Walk, Alba, food, meal, coffee, coffee shop, event, dinner, lunch, Chandelier Café & Catering, Anthony Kearns, Jackson Symphony, The Forked Vine, Burger Barn, kids, children, family, marriage, Grubb's Grocery, Magic Wheels, Yogurt Square, dessert, snack, picnic, Cypress Grove, Woodstock Bake Shop, Fleur de Lee, Carnegie, International Rockabilly Hall of Fame, International Rock-A-Billy Hall of Fame, Shirley's Bakery, Tulum Fresh Mexican Grill, Tulum, Tennessee Safari Park, HaliHannigan's Cupcakery, Brook Shaw & Son Old Country Store, Old Country Store, Brooks Shaw, Brooks Shaw & Son Old Country Store, Casey Jones Village, Rusty's TV & Movie Car Museum, Rusty’s TV & Movie Car Museum, Dumplin's, Asia Garden, The Ned, Ned R. McWherter West Tennessee Cultural Arts Center, art, Downtown Tavern, Padharo Sa, Jackson Escape Rooms, Al Houda, International Food Market, Andrew Peterson, concert, Star Center, fundraiser

Hello Jackson: Yogurt Square

The popularity of frozen yogurt has really taken off in the past few years. The first time I had it, I was sold! It is much different than ice cream, and with the right topping choices, much healthier because of the probiotics that occur naturally in yogurt. The best part of eating frozen yogurt is choosing from all the fantastic toppings, and today’s featured business, Yogurt Square, has an awesome selection.