All the Greens in Jackson, TN

I probably wouldn’t have decided that 2019 was the year I was going to eat all the greens in Jackson if I’d grown up in the South, but I’m an adult convert, someone who moved here twenty years ago, tried greens for the first time, and decided they were brilliant. Good greens bring flavors together in ways few other foods do; they’re salty, sweet, bitter, savory, and often smoky and meaty, and they embody the sorcery of cooking: homely plants that taste like grass clip- pings, with a mouthfeel like eating stiff construction paper, are transformed into something unctuous and satisfying and harmonious.

Gather: July 2019

July is by far one of our favorite times of the year with 731Day on its way, but there’s so much more leading up to that beloved end-of-summer event! Check out all the laughs, music, and other fun in store for this month.

Gather: May 2018

With Mother's Day, Cinco de Mayo, and Memorial Day all on the horizon, we've got plenty of ways to celebrate in this perfect spring weather. From farms to food trucks, hot air balloons to how-to's, we've got your May weekends covered.

Our Jackson Table: Winter 2017-2018 Recap

WOW. We did it. We ate at 100 local restaurants. It seems like just yesterday we were launching this fun campaign to #eatlocal on that first day of spring in 2016. Here we are, two years later, glad for all we've learned about our city along the way and our bellies hungry to return to some new favorite spots. Enjoy this final #OurJacksonTable review by Katie Howerton of the last few restaurants we visited this winter.

Behind the Brew: How The Farmer's Perk Is Expanding Jackson's Coffee Culture

A morning ritual, a conversation piece, a shared bond: coffee adopts whatever role its faithful consumers may assign. It’s one of the few addictions that our local cultures openly embrace. Even just the word “coffee” can be seen on decorative signs for the home, on t-shirts, on mugs. Coffee has transcended its place as a drink to an idea: the symbol of incentive in an increasingly demanding world. “I can’t do anything before I have my coffee” is not a personal statement; it’s a cities-spanning mantra.