With family and friends in town for the holidays, it’s a perfect time to introduce them to West Tennessee’s best food, and this fall’s #OurJacksonTable recap is a great place to start. Check out what we tried the last few months, then join us as we hit 150 restaurants visited by the end of spring.
Read MoreThis summer was full of lots of food trucks, a few meals out, and a whole bunch of trips to the farmers' market, and we had a blast. Check out Katie Howerton's review of our summer 2017 #OurJacksonTable dozen, and join us in trying even more local restaurants this fall!
Read MoreIs there anything better than an ice-cold dessert on a blazing hot summer day? No. No there isn’t. Luckily, Jackson has the perfect locally-owned business to get that hits-the-spot cold treat you need: Surf’s Up Shaved Ice! I grew up eating snow cones that are coarse with larger chunks of ice. I remember the very first time I had the softer shaved ice variety, which has more of a snow texture. I was in Hawaii on the North Shore and went to a local place called Matsumoto.
Read MoreThere are few places in Jackson that have been around long enough to become a source of nostalgia for locals. Many small businesses that were around back when we were young have changed significantly or the owners have moved on. There is at least one place, however, that evokes childhood memories of a perfect summer burger and milkshake with your friends. That place is Burger Barn.
Read More
